Anyways, I am asking for help with ideas of recipes using ground beef. We have a ton of beef that was given to us by a member of our church who is dairy farmer and kills a cow a couple times a year. I am very thankful for this gift, as I have not had to buy ground beef since the beginning of December. But I am running out of yummy ideas in how to use the ground beef. We are getting a little weary of: tacos, spaghetti, sloppy joes, goulash, stroganough (sp??), meatloaf, hamburger pizza..etc. And I am totally not a creative cook. So, does anyone have some great recipes they would be willing to share? I have looked around on the Internet, but it usually comes up with mostly the same recipes. If you can suggest anything, I would very much appreciate it! Thanks!
Thursday, May 14, 2009
HELP!!
This is a post where I, Emily, am crying out for help from all you wonderful and creative cooks out there. I think I have mentioned in the past how groceries here are quite expensive. Most of it I have learned to buy as much as we can afford when it is on sale, or just do without. But the one thing that I still have not been able to adjust to having less of is chicken. Oh, it was in sale here last week - for $7.99 a pound!!!!! And even at that, you only get a little bit in a package. Sometimes we will go more than a month without having any chicken. And any of you who know me at all know that I LOVE CHICKEN!!!!! But, I try not to complain - too much!
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2 comments:
Hey, have you checked out my recipe blog? You can look under beef and venison or even turkey. (we use more ground turkey than anything). I'll look in a cookbook of mine called 6 Ingredients or less and get back with ya!
Try a "campfire" meal where you cook everything together in a foil packet either in your oven or on the grill. You can put ground beef in w/ potatoes, carrots, onions or whatever sounds good. I'm going to try it with sweet peppers next time. I like the easy clean up too. :-) It's a great summer time meal, and you can "change it up" with just about anything. Some tomatoes, garlic, whatever. Num!
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